Fried Bruschetta

	Belgourmet's fine Belgian Cooking Recipes

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Fried Bruschetta
Recipe Number: 172
Contributor: NA
Rating: Recipe Unrated
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Serves: NA
Calories Per Serving: NA
Preparation Time: NA
Difficulty: Easy
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Recipe is Unreviewed

Ingredients:

Olive oil
1 Clove peeled garlic
2 large slices good quality bread

Salt and freshly ground black pepper
1/2 cup purred cooked cannelini beans
Chopped fresh fennel or slivers of roasted red peppers

Cooking Instructions:

Heat some olive oil in a skillet and fry the bread with the garlic. Spread the fried bread with pureed beans, season with salt and pepper, drizzle on more olive oil and garnish with chopped fresh fennel or pepper.