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Belgourmet's Gazpacho  recipe
Belgourmet's most famous World Recipes


Worlds most famous "Gazpacho " recipe.
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Ingredients for :
Green Peppers
Well bread Tomatoes
One cucumber
Half an onion
Garlic
Bread's white
Oil
Vinegar
Salt
Cummins

Additionnal comment:
Gazpacho, tomato, peppers, pepper, valenciana, valencia

 

 Gazpacho

Gazpacho

In a recipient, the two peppers have to be mixed together with the five tomatoes and without the seeds, the cucumber, the onions, both garlic cloves and the white part of the bread soaked in chilli water. Once everything is triturated and well mixed, has to go through a sieve in order to take any seeds left or any other ingredient not triturated. Then it is given a glass of vinegar, two spoons of olive oil, and a drop of crashed Cummins seed, and giving salt to taste. Give it into the fridge until is well cold and then its given to the table together with small pieces of tomatoes, pepper, cucumber, hard bread and some hard boiled egg.

The gazpacho hasn't got a proper receipt. Even in Andalucia, one founds several numbers of receipts. The very good reason is to be a cold vegetables drink, especially for summer time.

 


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Gazpacho In a recipient, the two peppers have to be mixed together with the five tomatoes and without the seeds, the cucumber, the onions, both garlic cloves and the white part of the bread soaked in chilli water. Once everything is triturated and well mixed, has to go through a sieve in order to take any seeds left or any other ingredient not triturated. Then it is given a glass of vinegar, two spoons of olive oil, and a drop of crashed Cummins seed, and giving salt to taste. Give it into the fridge until is well cold and then its given to the table together with small pieces of tomatoes, pepper, cucumber, hard bread and some hard boiled egg.

The gazpacho hasn't got a proper receipt. Even in Andalucia, one founds several numbers of receipts. The very good reason is to be a cold vegetables drink, especially for summer time.