Belgourmet's Pom Koek (Belgian Coffee Cake) recipe
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Worlds most famous "Pom Koek (Belgian Coffee Cake)" recipe.
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Ingredients for :
3 cups flour
1/2 cup sugar
1 t soda
1 t cinnamon
1/4 t cloves
1 t salt
1 cup honey
1 cup hot coffee
1 egg
1/3 cup Mazola oil

 

 Pom Koek (Belgian Coffee Cake)

Pom Koek (Belgian Coffee Cake)

Mix together dry ingredients: 3 cups flour, 1/2 cup sugar, 1 t soda, 1 t cinnamon, 1/4 t cloves, 1 t salt

Mix together: 1 cup honey, 1 cup hot coffee, 1 egg, 1/3 cup Mazola oil

Mix with dry ingredients, using a spoon.

Bake in 9x4x2\" pan: Butter pan and put a piece of waxed paper in bottom so the cake will come out easily. Bake at 350F for 30 minutes.

You cannot see when it is done; use a tooth pick to see if center is done.

Serve with butter, sliced thinly and a nice cup of coffee!



 


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Pom Koek (Belgian Coffee Cake) Mix together dry ingredients: 3 cups flour, 1/2 cup sugar, 1 t soda, 1 t cinnamon, 1/4 t cloves, 1 t salt

Mix together: 1 cup honey, 1 cup hot coffee, 1 egg, 1/3 cup Mazola oil

Mix with dry ingredients, using a spoon.

Bake in 9x4x2\" pan: Butter pan and put a piece of waxed paper in bottom so the cake will come out easily. Bake at 350F for 30 minutes.

You cannot see when it is done; use a tooth pick to see if center is done.

Serve with butter, sliced thinly and a nice cup of coffee!